Description
This green smoothie bowl is a great healthy breakfast recipe idea. It's super creamy, vegan, sugar-free, and has an ice cream-like texture!
Ingredients
Scale
- 1/2 cup baby spinach leaves (1 handful)
- 2 frozen bananas
- 1 cup frozen mango
- 1 pitted Medjool date
- 1 tsp vanilla extract
- 3 tbsp almond milk
Instructions
- Add all the ingredients into a high-powered blender or food processor and blend until smooth.
- Transfer to a bowl and serve with your favorite toppings.
Notes
Medjool date: Don't forget to pit your date before adding it to the blender.
Use a high-powered blender: Using a good blender or food processor will make your green smoothie extra smooth.
Frozen fruit: Ensure your bananas and mango is frozen for a creamy ice cream-like texture.
Recipe variations: Would like to make this recipe a drinking smoothie? You just have to add the banana and mango without being frozen.
Keywords: green smoothie bowl, breakfast green smoothie bowl